Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support

Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support

$373.50
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Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
  • Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support
Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support

Dalstrong 11" Slicing Knife — V12 Ultra™ Steel — Hardest Build — For BBQ Brisket, Holiday Roasts & Large Protein Slicing — Black & Red Damascus, Honeycomb Handle, Scorpion, customer support

$373.50
  • FOR BBQ BRISKET AND LARGE PROTEIN SLICING IN THE HARDEST STEEL DALSTRONG MAKES: V12 Ultra is the top of the Dalstrong steel hierarchy — the hardest, finest-edge steel in the line. Applied to an 11" slicing format, it produces presentation-quality slices through smoked brisket, holiday roasts, and whole proteins with an edge so fine and an arc so long that each slice comes off the blade cleanly. The competition slicer for collectors who want no compromises.
  • FOR HOLIDAY ROASTS, WHOLE TURKEY, AND STANDING RIB — IN SCORPION AESTHETIC: The 11" format covers most whole proteins without the full 12" swing radius — holiday turkeys, standing rib roasts, large ham sections. V12 Ultra at maximum HRC holds the precision edge through a full carving session. The Black & Red Damascus and honeycomb handle make this the Scorpion carving knife for the cook whose holiday table matches their kitchen.
  • WHY 11" — THE FORMAT BETWEEN 10" AND 12": An 11" slicer covers large proteins that a 10" can't reach in a single stroke, without the full 12" length that makes some cooks feel like they're managing too much blade. For brisket flats in the 12-14 lb range, an 11" blade covers the full flat length comfortably. The size for cooks who've found 10" short and 12" unwieldy.
  • THE SCORPION SLICER — FOR THE COLLECTOR BUILDING THE FULL LINE: The Scorpion line runs V12 Ultra and AUS-12V across chef knives, Crixus, fillet, and now slicer formats. If you're building a complete Scorpion kitchen, the 11" slicer fills the carving station role in matching Black & Red Damascus and honeycomb handle. One aesthetic across every task.
  • CUSTOMER SUPPORT, PERFECTFIT SHEATH, COLLECTOR PACKAGING: Ships gift-ready with a protective sheath and Dalstrong's customer support. The top-tier slicer for the Scorpion collector and the serious cook who wants V12 Ultra on every station.

Product Details

Manufacturer Dalstrong Inc.
Color Black
Size 11"
Quantity 1
EAN 0820568002649
Weight 703 g

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